October 25th 2021

At HOSTMILANO with Filippo Sinisgalli, Executive Chef and ambassador in Italy and in the world of “ll Palato Italiano”, the very first Made in Italy cuisine hub.

Great success of our eggs presented by Filippo Sinigalli at the 42nd edition of HOSTMILANO, the international fair dedicated to the world of food service and hospitality. Thanks to his natural inclination for food raw materials, Filippo Sinigalli discovered and selected us for this important and flavourful event. Delicious is the match with an old friend and ideal companion: Truffle!

Fieramilano, Rho 22-26.10.2021